Lunch

Snacks

 

[Crawfish Cake] Louisiana Mud Bugs | Local Sausage Cracklins | Chile Butter | ★17

 

[Mushroom Toast] Mushroom Ragout | Caramelized Onion Mornay | House Baguette ★12

 

[Salmon Dip] Smoked | House Toast | Roasted Sweet Pepper-Caper Relish ★12

 

[Crawfish Fondue] Cheesy asF….. House-Cut & Seasoned Steak Fries ★17

 

[Onion Rings] Good’N Thin | Smoked Tomato Remoulade ★8

Salads

 

[Seared Beef] Spinach | Grilled Portabella | Spiced Pecans | Goat Cheese | Candied Bacon | Basil-Balsamic Vinaigrette ★14

 

[Waldorf] Grilled Chicken | Salad Days Lettuce | Tart Apples | Celery | Walnuts | Maytag Blue | Lardons | Red Onion | Creamy Peppercorn Dressin’ ★14

 

[House] Salad Days Lettuce | Roasted Tomatoes | Red Onion | Cucumber | Radish | Fresh Mozzarella Cheese | Tarragon-Mustard Vinaigrette ★8s - 12L

 

[Anti-Caesar] Hearts of Romaine | Parmesan | Lou’s Anchovy-less Dressing ★7s -11l

 - salad add-ons -

Crawfish 8 ★ Crab 10 ★ Shrimp 3 each ★ Chicken 6

 

 

Handfuls [caesar / green salad or fresh cut ‘Rings’ or steak fries]

 

[Meatloaf Sandwich] Bacon Wrapped | #LFS Dill Pickle ‘Mix’ | Mustard Aioli | Sourdough ★13 

 

[‘Chick-Fil-Lou’] Crispy Thigh | Comeback | Pickles ★13 

[‘buffaLou’ Style + ★2]

 

[Grilled Cheese] House Ham & Bacon | Caramelized Red Onions | Duke’s Mayo | Crusted Sourdough ★13 

 

[Cuban] House Ham | Slow Roasted Pork | House Pickles | Swiss | Brown Mustard | Hoagie ★14 

 

[Roast Beef] Wagyu eye of round | Shoe String Potatoes | Lettuce | Swiss | Herb Aioli | Grandmomma’s Mustard | Sourdough ★15

 

[Grilled Redfish] Piquillo Peppers | Marinated Cukes | Local Lettuce | Lemon-Chile Aioli | House Bun ★15 

 

[Chicken BLT] Grilled | Bacon | Peppercorn Dressin’ | Swiss | Creamy Romesco | House Bun ★12

 

[Brisket, The 3rd] Supa-Slow Cooked | Candied Bacon | Caramelized Onions | Provolone | MS White BBQ | House Bun ★13 

 

[Patty Melt] Caramelized Onions | Cheezey | Sauce No. 3 | Sourdough ★15

 

[Burger No7] Candied Bacon | Grilled Green Tomatoes | Caramelized Red Onions | Smoked Tomato-Bacon Aioli | Provolone | House Bun ★15

 

[French Onion Burger] Mushroom Ragout | Swiss | Crispy Onions | French Onion Aioli ★15

 

[D-LUXE Burger] Griddled Pork Belly | Sunny Egg | BBQ Aioli | Lettuce | onion | Pickles | Smoked Gouda | House Bun ★16

Main Plates

[Redfish] or [Salmon] Bronzed | Buttermilk Potatoes | Corn-Pepper Hash | Green Onion-Crab Butter ★17

 

Plate Lunch: (with Tea, Salad, and Bread) $12

Monday: [Red Beans & Rice] Grilled Local Sausage | Pepper Relish

Tuesday: [Crispy Chicken] Whipped Potatoes | Black Eyed Peas | Brown Gravy

Wednesday: [Meatloaf] Butterbeans | Whipped Potatoes | House Glaze

Thursday: [Pork Chop] Andouille Dirty Rice | Green Onion-Chile Butter

Friday: [Étouffée] Shrimp & Crawfish | Stone Ground Cheese Grits 

Lou’s Full-Serv Neighborhood Kitchen

904B East Fortification St

Jackson, MS 39202 ★ 601.487.6359

Louis & Victoria LaRose – Owners | Operators

Hunter Evans – Chef De Cuisine

 

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